Dining options during your stay at Los Castaños
Named Malaga's Best Inland Hotel by the Academia Gastronomica de Malaga
At Los Castaños
We serve a fairly gourmet 3-course dinner: appetizers, first, main, pudding, coffee for €35 per person. Slow food so please order at breakfast time for that evening. Our focus is on Western Mediterranean, simple, healthy, interesting Spanish and North African flavours featuring local produce. Vegetarian, vegan, gluten-free, not a problem as long as we know in advance.
There are three bars, one with a restaurant - all very different.
Juzcar, the blue village 4 km away. Bar Torriceli and the Hotel Bandolero where Cordon Bleu chef, Ivan, creates seasonal treats.
Farajan, Bar Muñez serving Moroccan fare and Vistas al Valle, with its remarkable terrace views.
Alpandeire has a fantastic restaurant, La Casa Grande
Ronda, 15 minutes drive away has many choices but is a busy tourist destination so there are some places best avoided. Please ask us for recommendations.